Mister Jiu’s

The Michelin guide describes Mister Jui’s as bringing “the sparkle back to Chinatown with this contemporary treasure, which puts a modern California spin on Cantonese classics.” The space, a former banquet-style Chinese restaurant, has garnered almost as much attention for its  cool decor and design as it has its cuisine. Dishes are served family style with a couple different tasting menus at $45 and up, but dishes are also offered a la carte. Condiments are made in-house and cocktails are creative and fun. Lots of options to pace yourself, dollar-wise. 

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