IndoChine Vegan

IndoChine Vegan’s broad array of Pan-Asian favorites lures many out from 16th St. Mission Station to its casual cafe doors on the corner of Valencia at 16th Street. Grab those chopsticks and put them to work as you delve deep into vegan versions of Korean stone pot specials, Vietnamese pho or Bun Hue and fishless Japanese tempura rolls. Wonton soup without the shrimp or pork is a classic and easy comfort food for any palate, alongside plenty of spicy items for the more adventurous. 

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