The Cook and Her Farmer

Photo courtesy of The Cook and Her Farmer's website.

The Cook and Her Farmer is located in Downtown Oakland’s Swan’s Marketplace and is popular for shelling out oysters, California fare and biodynamic wines. While most of the wine comes from France, local organic farms provide the produce, dairy and meats that make up a menu that includes a grass-fed beef burger called The Burger, the Oyster Po’ Boy, the Slow-Cooked Grilled Cheese and, of course, various salads. 

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